Concepedia

Kristina Arslain

KA

4

Publications

119

Citations

4

H-Index

2020

Active since

Affiliations

University of Nebraska–Lincoln(Current)

Kristina Arslain is an author at University of Nebraska–Lincoln specializing in public health, food choice, and nutrition.

Top concepts

NutritionFood ChoicePublic HealthMarketingManagementHealth PromotionConsumer BehaviorConsumer ResearchDigital MarketingBehavioral Science

Publications per year

2020–2021

4

Publications

4

Determinants of gluten-free diet adoption among individuals without celiac disease or non-celiac gluten sensitivity

Kristina Arslain, Christopher R. Gustafson, Pratiksha Baishya et al. · Appetite · 2020 · 55 citations

Food Choice, Nutrition, Food Intolerance +6

Point-of-Decision Prompts Increase Dietary Fiber Content of Consumers’ Food Choices in an Online Grocery Shopping Simulation

Kristina Arslain, Christopher R. Gustafson, Devin J. Rose · Nutrients · 2020 · 27 citations · Full text

The effect of health prompts on product consideration, attention to information, and choice in large, online product assortments: The case of fiber

Kristina Arslain, Christopher R. Gustafson, Devin J. Rose · Food Quality and Preference · 2021 · 25 citations · Full text

Nutrition, Health Prompts, Behavioral Decision Making +23

High BMI Predicts Attention to Less Healthy Product Sets: Can a Prompt Lead to Consideration of Healthier Sets of Products?

Christopher R. Gustafson, Kristina Arslain, Devin J. Rose · Nutrients · 2021 · 12 citations · Full text

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