Arzina Hossain

Detection of species adulteration in meat products and Mozzarella-type cheeses using duplex PCR of mitochondrial cyt b gene: A food safety concern in Bangladesh

Mst. Afifa Khatun, Arzina Hossain, Md Shakhawat Hossain et al. · Food Chemistry Molecular Sciences · 2021 · 28 citations · Full text

Agriculture, Food Science, Genetics +17

Gamma radiation processing of honey of Mustard, Black seed and Lychee flower: Measurement of antioxidant, antimicrobial, and Fourier transform infrared (FT-IR) spectra

Mst. Afifa Khatun, Md. Razzak, Md. Afzal Hossain et al. · Measurement Food · 2022 · 19 citations · Full text

Agriculture, Food Science, Microbiology +16

Comparative Study of Raw and Boiled Silver Pomfret Fish from Coastal Area and Retail Market in Relation to Trace Metals and Proximate Composition

Roksana Huque, M. Kamruzzaman Munshi, Afifa Khatun et al. · International Journal of Food Science · 2014 · 10 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16