M.‐D. NUTTING

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Active since

1970

Affiliations

Western Regional Research Center(Current)

M.‐D. NUTTING is an author at Western Regional Research Center specializing in carotenoid chemistry, fruit physiology, and fruit cell wall modification.

Publications per year

1970–1972

Publications

CONSISTENCY OF TOMATO PRODUCTS. 7. Effects of Acidification on Cell Walls and Cell Breakage

Robert R. Becker, J. C. Miers, M.‐D. NUTTING et al. · Journal of Food Science · 1972 · 26 citations

Life Sciences, Plant Biology, Plant Sciences +16

Effect of processing variables on the stability of β‐Carotenes and xanthophylls of dehydrated parsley

M.‐D. NUTTING, Harry Neumann, Joseph Wagner · Journal of the Science of Food and Agriculture · 1970 · 19 citations

Agriculture, Biochemistry, Food Science +14

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