Concepedia

Vahid Mofid

VM

Statistics

Publications

21

Citations

1.8K

H-Index

17

Active since

2011

Affiliations

National Nutrition and Food Technology Research Institute(Current)

Tehran University of Medical Sciences

Shahid Beheshti University of Medical Sciences

Tabriz University of Medical Sciences

Iran University of Medical Sciences

Vahid Mofid is an author at National Nutrition and Food Technology Research Institute specializing in agriculture, nutrition, and probiotics.

ORCID

Publications per year

2011–2024

21

Publications

21

Probiotic yogurt improves antioxidant status in type 2 diabetic patients

Hanie S. Ejtahed, Javad Mohtadinia, Aziz Homayouni Rad et al. · Nutrition · 2011 · 672 citations

, , +17

Effect of probiotic yogurt containing Lactobacillus acidophilus and Bifidobacterium lactis on lipid profile in individuals with type 2 diabetes mellitus

Hanie S. Ejtahed, Javad Mohtadinia, Aziz Homayouni Rad et al. · Journal of Dairy Science · 2011 · 418 citations · Full text

, , +15

Effects of Probiotic Yogurt on Fat Distribution and Gene Expression of Proinflammatory Factors in Peripheral Blood Mononuclear Cells in Overweight and Obese People with or without Weight-Loss Diet

Mitra Zarrati, Eisa Salehi, Keramat Nourijelyani et al. · Journal of the American College of Nutrition · 2014 · 128 citations

, , +17

Electrospun ethyl cellulose/poly caprolactone/gelatin nanofibers: The investigation of mechanical, antioxidant, and antifungal properties for food packaging

Samira Beikzadeh, Seyede Marzieh Hosseini, Vahid Mofid et al. · International Journal of Biological Macromolecules · 2021 · 81 citations

, , +16

Effect of Daily Consumption of Probiotic Yogurt on Oxidative Stress in Pregnant Women: A Randomized Controlled Clinical Trial

Zatollah Asemi, Shima Jazayeri, Mohammad Najafi et al. · Annals of Nutrition and Metabolism · 2012 · 73 citations

, , +14

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