Statistics
Publications
2
Citations
44
H-Index
2
Active since
2020
Affiliations
Jawzjan University(Current)
Muzhda Azizi is an author at Jawzjan University specializing in food composition, human nutrition, and bioactive food components.
Publications per year
2020–2025
2
2
Jothi Arunachalam Solairaju, Nashwan Adnan Othman, T. Sathish et al. · Engineering Reports · 2025 · 24 citations · Full text
Natural Sciences, Materials Engineering, Materials Science +17
1–2 of 2