Viktoriya Pogarska

Publications

Citations

H-Index

2016

Active since

Affiliations

Kharkiv State University of Food Technology and Trade(Current)

Viktoriya Pogarska is an author at Kharkiv State University of Food Technology and Trade specializing in biopolymers, biotechnology, and food chemistry.

ORCID

Top concepts

HealthBiopolymersEngineeringBiotechnologyFood ChemistryBiomanufacturingFood EngineeringFood NanotechnologyChemistryNanomaterials

Publications per year

2016–2017

Publications

Exploring the processes of cryomechanodestruction and mechanochemistry when devising nano-technologies for the frozen carotenoid plant supplements

Raisa Pavlyuk, Viktoriya Pogarska, Nadiya Timofeyeva et al. · Eastern-European Journal of Enterprise Technologies · 2016 · 18 citations · Full text

Food Chemistry, Biomanufacturing, Engineering +14

Influence of the processes of steam-thermal cryogenic treatment and mechanolysis on biopolymers and biologically active substances in the course of obtaining health promoting nanoproducts

Raisa Pavlyuk, Viktoriya Pogarska, Aleksey Pogarskiy · Eastern-European Journal of Enterprise Technologies · 2017 · 13 citations · Full text

Engineering, Food Biophysics, Bioplastic +20

Rows per page

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