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Publications
1
Citations
11
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Active since
2014
Sahnouni Fatima is an author specializing in antibiotic production, food microbiology, and bacteriocin production.
Publications per year
2014–2014
Characterization of bacteriocin produced by Lactococcus lactis ssp. lactis strains isolated from marine fish caught in the Algerian west coast
Sahnouni Fatima, A. BOUTIBAMAATALLAH, D Bouhadi et al. · 2014 · 11 citations
Life Sciences, Fisheries, Microbiology +16
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