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Aicha Bourrouhouate

AB

1

Publications

16

Citations

1

H-Index

2020

Active since

Affiliations

Cadi Ayyad University(Current)

Aicha Bourrouhouate is an author at Cadi Ayyad University specializing in public health nutrition, food delivery systems, and food marketing.

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Publications per year

2020–2020

1

Publications

1

Availability and cost of gluten-free products in Moroccan supermarkets and e-commerce platforms

Morad Guennouni, Noureddine El Khoudri, Aicha Bourrouhouate et al. · British Food Journal · 2020 · 16 citations

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