Statistics
Publications
1
Citations
29
H-Index
1
Active since
1950
Affiliations
N. Klang is an author at Carl Tryggers stiftelse för vetenskaplig forskning specializing in food chemistry, bioanalysis, and proteomics.
Publications per year
1950–1950
1
1
ON BARLEY AMYLASE AND PROTEINASE
E. Sandegren, N. Klang · Journal of the Institute of Brewing · 1950 · 29 citations · Full text
1–1 of 1