Elise Carénini

Chemical Composition of French Mimosa Absolute Oil

Rodolphe Perriot, Katharina Breme, Uwe J. Meierhenrich et al. · Journal of Agricultural and Food Chemistry · 2010 · 30 citations

Agriculture, Chemistry, Food Analysis +16

Authentication of the naturalness of wintergreen (Gaultheria genus) essential oils by gas chromatography, isotope ratio mass spectrometry and radiocarbon assessment

Aurélien Cuchet, Patrick Jame, Anthony Anchisi et al. · Industrial Crops and Products · 2019 · 29 citations · Full text

Pharmacy, Botany, Plant Sciences +17

Determination of enantiomeric and stable isotope ratio fingerprints of active secondary metabolites in neroli (Citrus aurantium L.) essential oils for authentication by multidimensional gas chromatography and GC-C/P-IRMS

Aurélien Cuchet, Anthony Anchisi, Frédéric Schiets et al. · Journal of Chromatography B · 2021 · 15 citations · Full text

Agriculture, Chemistry, Plant Sciences +17

Multi-element (13C, 2H and 34S) bulk and compound-specific stable isotope analysis for authentication of Allium species essential oils

Aurélien Cuchet, Anthony Anchisi, Philippe Télouk et al. · Food Control · 2021 · 12 citations · Full text

Agriculture, Chemistry, Plant Sciences +14