Concepedia

Nourhène Zayoud

NZ

Statistics

Publications

2

Citations

114

H-Index

2

Active since

2020

Affiliations

Laboratoire de Génie des Procédés – Environnement – Agro-alimentaire(Current)

University of Jendouba

Nourhène Zayoud is an author at Laboratoire de Génie des Procédés – Environnement – Agro-alimentaire specializing in membrane protein extraction, protein biochemistry, and protein extraction.

Publications per year

2020–2020

2

Publications

2

Active exopolysaccharides based edible coatings enriched with red seaweed (Gracilaria gracilis) extract to improve shrimp preservation during refrigerated storage

Rafik Balti, Mohamed Ben Mansour, Nourhène Zayoud et al. · Food Bioscience · 2020 · 82 citations · Full text

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Fractionation of Arthrospira platensis (Spirulina) water soluble proteins by membrane diafiltration

Rafik Balti, Nourhène Zayoud, Florence Hubert et al. · Separation and Purification Technology · 2020 · 32 citations · Full text

, , +15

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