Concepedia

Thaiane Ferreira da Silva

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1

Publications

193

Citations

1

H-Index

2011

Active since

Affiliations

University of Genoa(Current)

Thaiane Ferreira da Silva is an author at University of Genoa specializing in nutrition, food quality, and food safety.

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Publications per year

2011–2011

1

Publications

1

Fibers from fruit by-products enhance probiotic viability and fatty acid profile and increase CLA content in yoghurts

Ana Paula do Espírito Santo, Nathalie Scaranello Cartolano, Thaiane Ferreira da Silva et al. · International Journal of Food Microbiology · 2011 · 193 citations

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