Guido Campana - Concepedia

Author

Guido Campana

Istituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G. Caporale ORCID

Also Known As

Campana, G, G. Campana, GUIDO CAMPANA, Guido Campana

Publications

254

Citations

H-Index

Concepts

All Affiliations

Istituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G. Caporale University of Teramo Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche

About

Guido Campana is an author at Istituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G. Caporale specializing in medicine, chromatography, and toxicology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	5	5	191
2	Health Sciences	3	3	80
3	Allergy	3	3	74
4	Biology	1	1	22
5	Pharmacology	1	1	16

Guido Campana

Publications

228

Citations

H-Index

Page 1

	Year	Citations
Determination of chloramphenicol in honey by liquid chromatography–tandem mass spectrometry Anna Francesca Forti, Guido Campana, A. Simonella, Analytica Chimica Acta Pesticide-residue AnalysisMass SpectrometryAnalytical ChemistryLiquid ChromatographyMedicine	2004	95
Simultaneous determination of aflatoxins, T-2 and HT-2 toxins, and fumonisins in cereal-derived products by QuEChERS extraction coupled with LC-MS/MS Loredana Annunziata, Arianna Stramenga, Pierina Visciano, Analytical and Bioanalytical Chemistry Food ForensicsAllergyMedicineMycotoxin FormationBioanalysis	2017	40
Development and Validation of a Method for the Determination of Quinolones in Muscle and Eggs by Liquid Chromatography-Tandem Mass Spectrometry Loredana Annunziata, Pierina Visciano, Arianna Stramenga, Food Analytical Methods	2016	26
EFFECT OF STORAGE TEMPERATURE ON HISTAMINE FORMATION IN SARDINA PILCHARDUS AND ENGRAULIS ENCRASICOLUS AFTER CATCH Pierina Visciano, Guido Campana, Loredana Annunziata, Journal of Food Biochemistry Aquaculture SystemAquatic Food SystemAquacultureToxicologyFish Immunology	2007	22
Determination of aflatoxins, deoxynivalenol, ochratoxin A and zearalenone in organic wheat flour under different storage conditions Loredana Annunziata, Maria Schirone, Pierina Visciano, International Journal of Food Science & Technology Food ContaminantMycotoxinsFood ToxicologyFood ChemistryCentral Italy	2021	18
Histamine in fish and fish products: An 8-year survey. Follow up and official control activities in the Abruzzo region (Central Italy) Loredana Annunziata, Maria Schirone, Guido Campana, Food Control Central ItalyAllergyMedicineAquacultureFish Products	2021	16
Ochratoxin A in Foods and Beverages: Dietary Exposure and Risk Assessment Loredana Annunziata, Guido Campana, Maria Rosaria De Massis, Exposure and Health	2024	11

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