Sayed Jaffar Abbas

Effects of sprouting time on biochemical and nutritional qualities of Mungbean varieties

Syed Adil Shah, Aurang Zeb, Tariq Masood et al. · African Journal of Agricultural Research · 2011 · 59 citations · Full text

Nutrition, Botany, Nutritive Value +17

Molecular analysis of genetic diversity in Brassica species.

Sayed Jaffar Abbas, Farhatullah Farhatullah, K. B. Marwat et al. · Pakistan Journal of Botany · 2009 · 39 citations

Plant Genetics, Botany, Genetics +16

INFLUENCE OF CURING METHODS AND STORAGE CONDITIONS ON THE POST-HARVEST QUALITY OF ONION BULBS

Ghulam Nabi, Abdur Rab, Muhammad Sajid et al. · Pakistan Journal of Botany · 2013 · 27 citations

Engineering, Weight Loss, Botany +12

Growth response of various olive cultivars to different cutting lengths.

Azmat Ali Awan, Ehsan Ullah, Sayed Jaffar Abbas et al. · The Pakistan Journal of Agricultural Sciences · 2012 · 23 citations

Engineering, Botany, Olive Cultivars +12

INFLUENCE OF DIFFERENT LEVELS OF POTASH ON THE QUANTITY, QUALITY AND STORAGE LIFE OF ONION BULBS

Ghulam Nabi, Abdur Rab, Sayed Jaffar Abbas et al. · Pakistan Journal of Botany · 2010 · 17 citations

Room Temperature, Potash Fertilizer, Engineering +8