K. W. Martin

Comparison of three enrichment media for the isolation of Campylobacter spp. from foods

C.L. Baylis, S. MacPhee, K. W. Martin et al. · Journal of Applied Microbiology · 2000 · 140 citations

Agriculture, Food Science, Microbiology +16

Contamination of hands and work surfaces with <i>Salmonella enteritidis</i> PT4 during the preparation of egg dishes

T. J. Humphrey, K. W. Martin, A. Whitehead · Epidemiology and Infection · 1994 · 106 citations · Full text

Agriculture, Food Science, Microbiology +14

Presence of campylobacter and salmonella in sand from bathing beaches

F. J. Bolton, Susanne Surman, K. W. Martin et al. · Epidemiology and Infection · 1999 · 83 citations · Full text

Life Sciences, Marine Sciences, Microbiology +9

Evaluation of selective media for Campylobacter isolation when cycloheximide is replaced with amphotericin B

K. W. Martin, Karen Mattick, M. D. Harrison et al. · Letters in Applied Microbiology · 2002 · 24 citations

Agriculture, Infectious Diseases, Microbiology +13

Isolation of sublethally injured campylobacters from poultry and water sources.

M. J. Mason, T. J. Humphrey, K. W. Martin · PubMed · 1999 · 24 citations

Agriculture, Food Science, Microbiology +15