Concepedia

Kshirod Kumar Dash

KK

71

Publications

2.6K

Citations

28

H-Index

2005

Active since

Affiliations

Tezpur University(Current)

Lovely Professional University

Islamic University of Science and Technology

University of Debrecen

Integral University

Kshirod Kumar Dash is an author at Tezpur University specializing in engineering, health sciences, and food processing.

ORCID

Top concepts

Publications per year

2005–2025

71

Publications

71

Thorough evaluation of sweet potato starch and lemon-waste pectin based-edible films with nano-titania inclusions for food packaging applications

Kshirod Kumar Dash, N. Afzal Ali, Dipannita Das et al. · International Journal of Biological Macromolecules · 2019 · 248 citations

, , +11

Ultrasound-assisted extraction of phytocompounds from dragon fruit peel: Optimization, kinetics and thermodynamic studies

G. V. S. Bhagya Raj, Kshirod Kumar Dash · Ultrasonics Sonochemistry · 2020 · 167 citations

Application of Fuzzy Logic in Sensory Evaluation of Food Products: a Comprehensive Study

Kambhampati Vivek, Krishna V. Subbarao, Winny Routray et al. · Food and Bioprocess Technology · 2019 · 133 citations

, , +10

Natural bio-colorant and pigments: Sources and applications in food processing

Tripti Singh, Vinay Kumar Pandey, Kshirod Kumar Dash et al. · Journal of Agriculture and Food Research · 2023 · 107 citations · Full text

A thorough evaluation of chitosan-based packaging film and coating for food product shelf-life extension

Manaswini Barik, G. V. S. Bhagya Raj, Kshirod Kumar Dash et al. · Journal of Agriculture and Food Research · 2024 · 94 citations · Full text

, , +20

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