Trần Quốc Toàn

The Study on Extraction Process and Analysis of Components in Essential Oils of Black Pepper (Piper nigrum L.) Seeds Harvested in Gia Lai Province, Vietnam

Thien Hien Tran, Le Ke Ha, Duy Chinh Nguyen et al. · Processes · 2019 · 111 citations · Full text

Solvent Extraction, Engineering, Environmental Engineering +11

Optimization of Total Anthocyanin Content, Stability and Antioxidant Evaluation of the Anthocyanin Extract from Vietnamese Carissa Carandas L. Fruits

Xuan Tien Le, Minh Thuan Huynh, Tri Nhut Pham et al. · Processes · 2019 · 94 citations · Full text

Food Chemistry, Engineering, Food Bioactive Compound +12

Microencapsulation of Lemongrass (Cymbopogon citratus) Essential Oil Via Spray Drying: Effects of Feed Emulsion Parameters

Nguyễn Phú Thương Nhân, Vo Tan Thanh, Mai Huỳnh Cang et al. · Processes · 2020 · 62 citations · Full text

Food Chemistry, Food Colloid, Encapsulation Process +10

A multi-modal multi-view dataset for human fall analysis and preliminary investigation on modality

Thanh-Hai Tran, Thi‐Lan Le, Dinh‐Tan Pham et al. · 2018 · 49 citations

Engineering, Human Pose Estimation, 3D Pose Estimation +26

Resistance of Plasmodium falciparum to antimalarial drugs in a highly endemic area of southern Viet Nam: a study in vivo and in vitro

Nguyen Mai Huong, Sean Hewitt, Timothy M. E. Davis et al. · Transactions of the Royal Society of Tropical Medicine and Hygiene · 2001 · 47 citations

Parasitic Disease, Rubber Plantation, Medicine +14