Joan E. Gates

Nuts and Plasma Lipids: An Almond-Based Diet Lowers LDL-C while Preserving HDL-C

Gene A. Spiller, David A. J. Jenkins, Ottavio Bosello et al. · Journal of the American College of Nutrition · 1998 · 200 citations

Effect of purified cellulose, pectin, and a low-residue diet on fecal volatile fatty acids, transit time, and fecal weight in humans

Gene A. Spiller, Miriam C. Chernoff, Robert A. Hill et al. · American Journal of Clinical Nutrition · 1980 · 187 citations

Nutrition, Purified Cellulose, In Vitro Fermentation +11

Effect of a Diet High in Monounsaturated Fat From Almonds on Plasma Cholesterol and Lipoproteins

Gene A. Spiller, David J.A. Jenkins, Liz N. Cragen et al. · Journal of the American College of Nutrition · 1992 · 114 citations

Food Chemistry, Nutrition, Lipid Nutrition +10

Role of water-soluble dietary fiber in the management of elevated plasma cholesterol in healthy subjects

William L. Haskell, Gene A. Spiller, Christopher D. Jensen et al. · The American Journal of Cardiology · 1992 · 113 citations

Nutrition, Healthy Subjects, Cardiovascular Disease +10

The effect of acacia gum and a water-soluble dietary fiber mixture on blood lipids in humans.

Christopher D. Jensen, Gene A. Spiller, Joan E. Gates et al. · Journal of the American College of Nutrition · 1993 · 67 citations