Dorota Chorążyk

Statistics

Publications

Citations

H-Index

Active since

2015

Affiliations

Wrocław University of Environmental and Life Sciences(Current)

Dorota Chorążyk is an author at Wrocław University of Environmental and Life Sciences specializing in food science, agriculture, and food engineering.

Publications per year

2015–2017

Publications

Drying characteristics and some properties of spouted bed dried semi-refined carrageenan

Małgorzata Serowik, Adam Figiel, Mariusz Nejman et al. · Journal of Food Engineering · 2016 · 26 citations

Agriculture, Food Science, Food Analysis +8

Biodegradation of pretreated pig bristles by Bacillus cereus B5esz

Wojciech Łaba, Wiesław Kopeć, Dorota Chorążyk et al. · International Biodeterioration & Biodegradation · 2015 · 25 citations

Life Sciences, Food Science, Microbiology +9

Enzymatic Degradation of Pretreated Pig Bristles with Crude Keratinase of Bacillus cereus PCM 2849

Wojciech Łaba, Dorota Chorążyk, Anna Pudło et al. · Waste and Biomass Valorization · 2016 · 22 citations · Full text

Agriculture, Food Science, Microbiology +11

Drying characteristics and properties of microwave − assisted spouted bed dried semi−refined carrageenan

Małgorzata Serowik, Adam Figiel, Mariusz Nejman et al. · Journal of Food Engineering · 2017 · 19 citations

Agriculture, Food Science, Materials Engineering +8

1–4 of 4