Concepedia
Statistics
Publications
5
Citations
118
H-Index
Active since
2022
Affiliations
Yangzhou University(Current)
Shanghai Ocean University
China Tobacco
Shanghai Jiao Tong University
Zhejiang Ocean University
Yuhui Feng is an author at Yangzhou University specializing in natural sciences, allergy, and dielectric properties.
Publications per year
2022–2024
Alteration of collagen thermal denaturation, structural and the abrogation of allergenicity in eel skin induced by ohmic heating
Xiaomin Li, Yun Deng, Weiqiang Qiu et al. · Food Chemistry · 2022 · 35 citations
Life Sciences, Dermatology, Immunology +11
Proteases and microwave treatment on the quality of chitin and chitosan produced from white shrimp (<i>Penaeus vannamei</i>)
Qiqi Dong, Weiqiang Qiu, Yuhui Feng et al. · eFood · 2023 · 29 citations · Full text
Natural Sciences, Biotechnology, Food Science +16
Effects of different ohmic heating treatments on parvalbumin structure and reduction of allergenicity in Japanese eel (Anguilla japonica)
Xiaomin Li, Yun Deng, Weiqiang Qiu et al. · Food Chemistry · 2023 · 23 citations
Life Sciences, Toxicology, Zoology +6
Effects of high voltage pulsed electric field on structural properties and immune reactivity of arginine kinase in Fenneropenaeus chinensis
Chenyu Yang, Xiaomin Li, Yun Deng et al. · Food Chemistry · 2024 · 17 citations
Life Sciences, Biochemistry, Immunology +5
Dielectric properties of the Maillard reaction solution formed between enzymatic hydrolysate of Antarctic krill and glucose under microwave heating
Yongyang Xu, Ping Xiang, Weiqiang Qiu et al. · LWT · 2022 · 14 citations · Full text
Natural Sciences, Biochemistry, Food Science +17
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