Concepedia

Caroline Peixoto Pereira Ribeiro

CP

Statistics

Publications

1

Citations

74

H-Index

1

Active since

2021

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Caroline Peixoto Pereira Ribeiro is an author at Universidade Estadual de Campinas (UNICAMP) specializing in shelf life, plant biochemistry, and edible coatings for vegetables.

Publications per year

2021–2021

1

Publications

1

Bioactive and pH-sensitive films based on carboxymethyl cellulose and blackberry (Morus nigra L.) anthocyanin-rich extract: A perspective coating material to improve the shelf life of cherry tomato (Solanum lycopersicum L. var. cerasiforme)

William Gustavo Sganzerla, Caroline Peixoto Pereira Ribeiro, Nilva Regina Uliana et al. · Biocatalysis and Agricultural Biotechnology · 2021 · 74 citations

, , +17

1–1 of 1