Concepedia

Wataru Kaneko

WK

Statistics

Publications

2

Citations

154

H-Index

2

Active since

2010

Affiliations

Megmilk Snow Brand (Japan)(Current)

Wataru Kaneko is an author at Megmilk Snow Brand (Japan) specializing in agriculture, continuous organic acid production, and food rheology.

ORCID

Publications per year

2010–2021

2

Publications

2

Continuous d-lactic acid production by a novelthermotolerant Lactobacillus delbrueckii subsp. lactis QU 41

Yukihiro Tashiro, Wataru Kaneko, Yanqi Sun et al. · Applied Microbiology and Biotechnology · 2010 · 127 citations

, , +10

Ultra-high-pressure homogenization can modify colloidal, interfacial, and foaming properties of whey protein isolate and micellar casein dispersions differently according to the temperature condition

A. Sato, Kentaro Matsumiya, Wataru Kaneko et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2021 · 27 citations

, , +17

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