Concepedia

Steve Francky Sohanang Nodem

SF

2

Publications

29

Citations

2

H-Index

2020

Active since

Affiliations

University of Ngaoundéré(Current)

Steve Francky Sohanang Nodem is an author at University of Ngaoundéré specializing in food microbiology, food safety, and food fermentation.

Top concepts

HealthMedicineFood SafetyMicrobiologyFood FermentationFood MicrobiologyLactic Acid BacteriaAntimicrobial Resistance

Publications per year

2020–2023

2

Publications

2

Malaria and Typhoid Fever Coinfection among Febrile Patients in Ngaoundéré (Adamawa, Cameroon): A Cross-Sectional Study

Steve Francky Sohanang Nodem, Didiane Ymele, Mouni Fadimatou et al. · Journal of Parasitology Research · 2023 · 15 citations · Full text

Bacterial diversity of traditional fermented milks from Cameroon and safety and antifungal activity assessment for selected lactic acid bacteria

Steve Francky Sohanang Nodem, Monika Coton, Stella Debaets et al. · LWT · 2020 · 14 citations · Full text

Traditional Fermented Milks, Probiotic, Food Fermentation +8

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