M.H. Beheshti Moghadam

Use of flaxseed in poultry feeds to meet the human need for n-3 fatty acids

M.H. Beheshti Moghadam, Gita Cherian · World s Poultry Science Journal · 2017 · 31 citations

Agriculture, Nutrition, Nutritional Sciences +16

Choline and methionine supplementation in layer hens fed flaxseed: effects on hen production performance, egg fatty acid composition, tocopherol content, and oxidative stability

M.H. Beheshti Moghadam, Abeer Aziza, Gita Cherian · Poultry Science · 2021 · 26 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

Methionine supplementation augments tissue n-3 fatty acid and tocopherol content in broiler birds fed flaxseed

M.H. Beheshti Moghadam, Ahmed Shehab, Gita Cherian · Animal Feed Science and Technology · 2017 · 24 citations

Agriculture, Nutritional Sciences, Poultry Science +15

Production Performance, Quality and Lipid Composition of Eggs from Laying Hens Fed Heated Flaxseed with Carbohydrase Enzymes

M.H. Beheshti Moghadam, Ahmed Shehab, Gita Cherian · The Journal of Applied Poultry Research · 2019 · 17 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

Red Blood Cell Alloimmunization in Patients with Thalassemia Major and Intermediate in Southwest Iran

Bijan Keikhaei, Hirad Far A, Hassan Abolghasemi et al. · 2013 · 14 citations

Medicine, Hematology, Immunology +14