T.J. Claydon is an author at Kansas State University specializing in microbiology, food microbiology, and food safety.
Top concepts
MicrobiologyMedicineFood SafetyPublic HealthFood MicrobiologyInfection ControlBiologyEducationMicrobiomePhysiology
Publications per year
1961–1975
10
10
Methyl Sulfide Production by Aerobacter aerogenes in Milk
Tran T. Toan, R. Bassette, T.J. Claydon · Journal of Dairy Science · 1965 · 43 citations · Full text
Rows per page
1–5 of 10