Concepedia

T.C. Loughheed

TL

Statistics

Publications

1

Citations

22

H-Index

1

Active since

1978

Affiliations

Agriculture and Agri-Food Canada(Current)

T.C. Loughheed is an author at Agriculture and Agri-Food Canada specializing in texture evaluation, texture quality, and cooking-induced texture changes.

Publications per year

1978–1978

1

Publications

1

Measuring the Texture of Cooked Spaghetti. 2. Exploratory work on Instrumental Assessment of Stickiness and its Relationship to Microstructure

Peter W. Voisey, Radosław Wąsik, T.C. Loughheed · Canadian Institute of Food Science and Technology Journal · 1978 · 22 citations

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