Concepedia

Paul A. Nommensen

PA

Statistics

Publications

1

Citations

341

H-Index

1

Active since

2020

Affiliations

Art Innovation (Netherlands)(Current)

Paul A. Nommensen is an author at Art Innovation (Netherlands) specializing in food analysis, food chemistry, and proteins in foods.

ORCID

Publications per year

2020–2020

1

Publications

1

Comprehensive overview of the quality of plant‐ And animal‐sourced proteins based on the digestible indispensable amino acid score

Laure Herreman, Paul A. Nommensen, Bart Pennings et al. · Food Science & Nutrition · 2020 · 341 citations · Full text

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