Vicente Amirpasha Tirado-Kulieva

Phenolic compounds of mango (Mangifera indica) by-products: Antioxidant and antimicrobial potential, use in disease prevention and food industry, methods of extraction and microencapsulation

Vicente Amirpasha Tirado-Kulieva, Sheyla Thalya Atoche-Dioses, Ernesto Hernández · Scientia Agropecuaria · 2021 · 31 citations · Full text

Nutraceutical Ingredient, Polyphenolics, Food Chemistry +18

An Overview on the Use of Response Surface Methodology to Model and Optimize Extraction Processes in the Food Industry

Vicente Amirpasha Tirado-Kulieva, Manuel Sánchez‐Chero, Mario Villegas Yarlequé et al. · Current Research in Nutrition and Food Science Journal · 2021 · 31 citations · Full text

Engineering, Industrial Engineering, Food Analysis +23

Predicting the evolution of pH and total soluble solids during coffee fermentation using near-infrared spectroscopy coupled with chemometrics

Vicente Amirpasha Tirado-Kulieva, Carlos Quijano-Jara, Himer Ávila-George et al. · Current Research in Food Science · 2024 · 18 citations · Full text

Environmentally Friendly Technologies for Wastewater Treatment in Food Processing Plants: A Bibliometric Analysis

Prospero Cristhian Onofre Zapata-Mendoza, Oscar Julian Berrios-Tauccaya, Vicente Amirpasha Tirado-Kulieva et al. · Sustainability · 2022 · 15 citations · Full text

Engineering, Municipal Wastewater, Severe Water Stress +18

Bibliometric analysis and text mining to reveal research trends on fruit by-products under circular economy strategies

Mario Villegas Yarlequé, Vicente Amirpasha Tirado-Kulieva, Roberto Simón Seminario Sanz et al. · Sustainable Chemistry and Pharmacy · 2023 · 12 citations