Concepedia

I. J. Huang

IJ

1

Publications

66

Citations

1

H-Index

2014

Active since

Affiliations

National Taiwan University(Current)

I. J. Huang is an author at National Taiwan University specializing in natural sciences, glycobiology, and biomolecular engineering.

Top concepts

BiochemistryGlycobiologyNatural SciencesBioorganic ChemistryBiomolecular Engineering

Publications per year

2014–2014

1

Publications

1

Anthocyanins in blackcurrant effectively prevent the formation of advanced glycation end products by trapping methylglyoxal

Xiuyu Chen, I. J. Huang, Lucy Sun Hwang et al. · Journal of Functional Foods · 2014 · 66 citations · Full text

Bioorganic Chemistry, Biotransformation, Biochemistry +6

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