Concepedia
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Publications
1
Citations
12
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Active since
1970
C. A. Timmers is an author specializing in microbiology, vacuum-packaged meat spoilage, and microbial quality.
Publications per year
1970–1970
Assessment of the Stability of Pasteurized Comminuted Meat Products
J. H. H. Mol, C. A. Timmers · Journal of Applied Bacteriology · 1970 · 12 citations
Agriculture, Food Science, Microbiology +17
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