Pinpin Wang

Shape‐Controllable and Fluorescent Supramolecular Organic Frameworks Through Aqueous Host–Guest Complexation

Yawen Li, Yunhong Dong, Xiaran Miao et al. · Angewandte Chemie International Edition · 2017 · 185 citations

Organic Charge-transfer Compound, Tetraphenylethylene Derivatives, Supramolecular Assembly +15

3D-bioprinted BMSC-laden biomimetic multiphasic scaffolds for efficient repair of osteochondral defects in an osteoarthritic rat model

Yanzhi Liu, Liuqi Peng, Lingli Li et al. · Biomaterials · 2021 · 167 citations

Regenerative Medicine, Tissue Engineering, Osteoarthritic Rat Model +14

Host–Guest Recognition and Fluorescence of a Tetraphenylethene‐Based Octacationic Cage

Honghong Duan, Yawen Li, Qingfang Li et al. · Angewandte Chemie International Edition · 2019 · 154 citations

Evaluation of the perceptual interaction among ester aroma compounds in cherry wines by GC–MS, GC–O, odor threshold and sensory analysis: An insight at the molecular level

Yunwei Niu, Pinpin Wang, Zuobing Xiao et al. · Food Chemistry · 2018 · 137 citations

Food Chemistry, Cherry Wines, Sensory Science (Food Sensory Science) +9

Characterization of ester odorants of apple juice by gas chromatography-olfactometry, quantitative measurements, odour threshold, aroma intensity and electronic nose

Yunwei Niu, Ruolin Wang, Zuobing Xiao et al. · Food Research International · 2019 · 99 citations

Food Chemistry, Food Analysis, Aroma Intensity +7