Amélie Bertrand

Correlation Between the Content of Biogenic Amines and Other Wine Compounds

Evangelos H. Soufleros, Marie-Lyse Barrios, Amélie Bertrand · American Journal of Enology and Viticulture · 1998 · 201 citations

Amino Acids, Food Analysis, Food Chemistry +19

Evolution of the chemical fingerprint of biomass burning organic aerosol during aging

Amélie Bertrand, Giulia Stefenelli, Coty N. Jen et al. · Atmospheric chemistry and physics · 2018 · 133 citations · Full text

Organic aerosol source apportionment in Zurich using an extractive electrospray ionization time-of-flight mass spectrometer (EESI-TOF-MS) – Part 2: Biomass burning influences in winter

Qi Lu, Mindong Chen, Giulia Stefenelli et al. · Atmospheric chemistry and physics · 2019 · 120 citations · Full text

Engineering, Air Pollution Measurement, Air Quality +18

Phenomenology of high-ozone episodes in NE Spain

Xavier Querol, Gotzon Gangoiti, Enrique Mantilla et al. · Atmospheric chemistry and physics · 2017 · 78 citations · Full text

Environmental Monitoring, Engineering, Atmospheric Photochemistry +17

Primary emissions and secondary aerosol production potential from woodstoves for residential heating: Influence of the stove technology and combustion efficiency

Amélie Bertrand, Giulia Stefenelli, Emily A. Bruns et al. · Atmospheric Environment · 2017 · 75 citations

Engineering, Residential Heating, Combustion Science +6