Seumas P. Walker

Salinity and fish age affect the gut microbiota of farmed Chinook salmon (Oncorhynchus tshawytscha)

Ruixiang Zhao, Jane E. Symonds, Seumas P. Walker et al. · Aquaculture · 2020 · 88 citations · Full text

Life Sciences, Fisheries, Microbiology +17

Optimised parent selection and minimum inbreeding mating in small aquaculture breeding schemes: a simulation study

Fiona S. Hely, P.R. Amer, Seumas P. Walker et al. · animal · 2012 · 84 citations · Full text

Agriculture, Genetics, Aquaculture +16

Impact of acute handling stress, anaesthesia, and euthanasia on fish plasma biochemistry: implications for veterinary screening and metabolomic sampling

Tim Young, Seumas P. Walker, Andrea C. Alfaro et al. · Fish Physiology and Biochemistry · 2019 · 61 citations

Natural Resources, Fisheries, Veterinary Physiology +12

Optimum temperatures for growth and feed conversion in cultured hapuku (Polyprion oxygeneios) — Is there a link to aerobic metabolic scope and final temperature preference?

Javed Khan, S. Pether, Michael P. Bruce et al. · Aquaculture · 2014 · 60 citations

Life Sciences, Biochemistry, Bioenergetics +15

Effects of water temperature on the gut microbiome and physiology of Chinook salmon (Oncorhynchus tshawytscha) reared in a freshwater recirculating system

Konstanze Steiner, Olivier Laroche, Seumas P. Walker et al. · Aquaculture · 2022 · 59 citations

Life Sciences, Fisheries, Microbiology +17