Concepedia
Statistics
Publications
6
Citations
116
H-Index
Active since
2021
Affiliations
Weifang University(Current)
Guangxi University for Nationalities
Lingyao Li is an author at Weifang University specializing in nutrition, animal nutrition, and public health.
Top concepts
NutritionHealthMetabolismPhysiologyFood SafetyBiochemistryPublic HealthMicronutrientsAnimal NutritionBody Composition
Publications per year
2021–2023
Effect of supplemental dietary zinc on the growth, body composition and anti-oxidant enzymes of coho salmon (Oncorhynchus kisutch) alevins
Hairui Yu, Lingyao Li, Ling‐ling Shan et al. · Aquaculture Reports · 2021 · 32 citations · Full text
Nutrition, Zn Contents, Experimental Nutrition +21
Effects of Dietary Vitamin C on the Growth Performance, Biochemical Parameters, and Antioxidant Activity of Coho Salmon Oncorhynchus kisutch (Walbaum, 1792) Postsmolts
Cong-mei Xu, Hairui Yu, Lingyao Li et al. · Aquaculture Nutrition · 2022 · 32 citations · Full text
Dietary selenium requirement of coho salmon (Oncorhynchus kisutch W.) alevins
DU Lian-cai, Hairui Yu, Lingyao Li et al. · Aquaculture International · 2021 · 18 citations
Nutrition, Nutrient Bioavailability, Dietary Exposure +4
Effects of Dietary Riboflavin Supplementation on the Growth Performance, Body Composition and Anti-Oxidative Capacity of Coho Salmon (Oncorhynchus kisutch) Post-Smolts
Hairui Yu, Mengjie Guo, Leyong Yu et al. · Animals · 2022 · 12 citations · Full text
Partial Replacement of Fishmeal with Poultry By-Product Meal in Diets for Coho Salmon (Oncorhynchus kisutch) Post-Smolts
Hairui Yu, Min Li, Leyong Yu et al. · Animals · 2023 · 12 citations · Full text
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