Xvzhen Li

Relationship between key environmental factors and profiling of volatile compounds during cucumber fruit development under protected cultivation

Xvzhen Li, Yinhui Sun, Xuewei Wang et al. · Food Chemistry · 2019 · 36 citations

Agriculture, Agronomy, Plant Sciences +16

Genetic analysis and QTL mapping of fruit length and diameter in a cucumber (Cucumber sativus L.) recombinant inbred line (RIL) population

Tingting Zhang, Xvzhen Li, Yuting Yang et al. · Scientia Horticulturae · 2019 · 22 citations

Life Sciences, Genetics, Plant Biology +16

Transcriptomic and Histological Analysis of the Response of Susceptible and Resistant Cucumber to Meloidogyne incognita Infection Revealing Complex Resistance via Multiple Signaling Pathways

Xvzhen Li, Yinhui Sun, Yuting Yang et al. · Frontiers in Plant Science · 2021 · 19 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +17

Identification and expression analyzes of CC-type glutaredoxin in cucumber (Cucumis sativus L.) under abiotic stress

Yuting Yang, Wanyu Xue, Panpan Chen et al. · Scientia Horticulturae · 2021 · 14 citations

Agriculture, Plant Biology, Plant Sciences +17

Quantitative trait locus mapping of fruit aroma compounds in cucumber (<i>Cucumber sativus</i>L.) based on a recombinant inbred line population

Yinhui Sun, Xvzhen Li, Zhaoyang Ma et al. · Horticulture Research · 2022 · 13 citations · Full text

Life Sciences, Crop Sciences, Genetics +17