Concepedia

Giovanna Vlahov

GV

28

Publications

1.2K

Citations

20

H-Index

1992

Active since

Affiliations

Istituto Sperimentale per la Zootecnia(Current)

Research Centre for Olive Growing and Olive Oil Industry

Aberystwyth University

Istituto Sperimentale per la Frutticoltura

University of Wales

Giovanna Vlahov is an author at Istituto Sperimentale per la Zootecnia specializing in food chemistry, analytical chemistry, and biochemistry.

Top concepts

Food ChemistryAnalytical ChemistryBiochemistryChromatographyBotanyHealthChemistryEngineeringLipid ChemistryMedicine

Publications per year

1992–2010

28

Publications

28

Application of NMR to the study of olive oils

Giovanna Vlahov · Progress in Nuclear Magnetic Resonance Spectroscopy · 1999 · 159 citations

Food Chemistry, Olive Oils, Magnetic Resonance Spectroscopy +2

<sup>13</sup>C NMR Characterization of Triacylglycerols of <i>Moringa oleifera</i> Seed Oil: An “Oleic-Vaccenic Acid” Oil

Giovanna Vlahov, Paul Kiprono Chepkwony, Paul K. Ndalut · Journal of Agricultural and Food Chemistry · 2002 · 95 citations

Food Chemistry, Lipid Analysis, Biosynthesis +14

Discrimination of the variety and region of origin of extra virgin olive oils using 13C NMR and multivariate calibration with variable reduction

Adrian D. Shaw, Angela di Camillo, Giovanna Vlahov et al. · Analytica Chimica Acta · 1997 · 94 citations

Food Chemistry, Food Authentication, Variable Reduction +3

Surface waxes from olive fruits

Giorgio Bianchi, Carla Murelli, Giovanna Vlahov · Phytochemistry · 1992 · 84 citations

Food Chemistry, Surface Waxes, Botany +2

Pentacyclic triterpene acids in olives

Giorgio Bianchi, Nicoletta Pozzi, Giovanna Vlahov · Phytochemistry · 1994 · 74 citations

Biochemistry, Pentacyclic Triterpene Acids, Organic Chemistry +2

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