Concepedia

Henning Sören Kuchenbuch

HS

Statistics

Publications

3

Citations

75

H-Index

3

Active since

2018

Affiliations

University of Münster(Current)

Henning Sören Kuchenbuch is an author at University of Münster specializing in toxicology, natural toxins in food, and food toxicology.

ORCID

Publications per year

2018–2020

3

Publications

3

Thermal stability of T-2 and HT-2 toxins during biscuit- and crunchy muesli-making and roasting

Henning Sören Kuchenbuch, Stefanie Becker, Mareike Schulz et al. · Food Additives & Contaminants Part A · 2018 · 32 citations

, , +17

Intestinal Metabolism of α- and β-Glucosylated Modified Mycotoxins T-2 and HT-2 Toxin in the Pig Cecum Model

Matthias Kasimir, Matthias Behrens, Mareike Schulz et al. · Journal of Agricultural and Food Chemistry · 2020 · 26 citations

, , +17

Matrix binding of T-2 toxin: structure elucidation of reaction products and indications on the fate of a relevant food-borne toxin during heating

Henning Sören Kuchenbuch, Benedikt Cramer, Hans‐Ulrich Humpf · Mycotoxin Research · 2019 · 17 citations

, , +14

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