Concepedia
4
Publications
99
Citations
H-Index
2022
Active since
Affiliations
Shaoxing University(Current)
University of Massachusetts Amherst
China Pharmaceutical University
Ying Guo is an author at Shaoxing University.
Publications per year
2022–2024
Impact of pH on the Formation and Properties of Whey Protein Coronas around TiO<sub>2</sub> Nanoparticles
Honghong Shan, Qiaorun Zhao, Ying Guo et al. · Journal of Agricultural and Food Chemistry · 2023 · 32 citations
The Positive Influence of Polyphenols Extracted From Pueraria lobata Root on the Gut Microbiota and Its Antioxidant Capability
Xiao Xu, Ying Guo, Shaoqin Chen et al. · Frontiers in Nutrition · 2022 · 29 citations · Full text
Impact of Heat Treatment on the Structure and Properties of the Plant Protein Corona Formed around TiO<sub>2</sub> Nanoparticles
Bing Jiang, Qiaorun Zhao, Honghong Shan et al. · Journal of Agricultural and Food Chemistry · 2022 · 20 citations
Impact of Whey Protein Corona Formation around TiO<sub>2</sub> Nanoparticles on Their Physiochemical Properties and Gastrointestinal Fate
Honghong Shan, Ying Guo, Jin Li et al. · Journal of Agricultural and Food Chemistry · 2024 · 18 citations
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