Concepedia

Shuang Lei

SL

Statistics

Publications

2

Citations

92

H-Index

2

Active since

2020

Affiliations

Wageningen University & Research(Current)

Henan Institute of Science and Technology

Shuang Lei is an author at Wageningen University & Research specializing in life sciences, microbiology, and bacteriocins in foods.

ORCID

Publications per year

2020–2020

2

Publications

2

Partial purification and characterization of a broad‐spectrum bacteriocin produced by a <i>Lactobacillus plantarum</i> zrx03 isolated from infant's feces

Shuang Lei, Ruixiang Zhao, Junliang Sun et al. · Food Science & Nutrition · 2020 · 51 citations · Full text

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Purification and characterization of bacteriocin produced by Lactobacillus rhamnosus zrx01

Ruixiang Zhao, Yanqing Lu, Junjian Ran et al. · Food Bioscience · 2020 · 41 citations

, , +12

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