Statistics
Publications
1
Citations
30
H-Index
1
Active since
2006
Affiliations
Kobe Gakuin University(Current)
Chikako OHNO is an author at Kobe Gakuin University specializing in food science, lipid analysis, and deep frying safety.
Publications per year
2006–2006
1
1
Is the Frying Oil in Deep-Fried Foods Safe?
Nagao Totani, Chikako OHNO, Ayako Yamaguchi · Journal of Oleo Science · 2006 · 30 citations · Full text
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