Concepedia

Braulio Gómez Ruiz

BG

Statistics

Publications

2

Citations

92

H-Index

2

Active since

2016

Affiliations

Laboratoire Ingénierie, Procédés, Aliments(Current)

Braulio Gómez Ruiz is an author at Laboratoire Ingénierie, Procédés, Aliments specializing in food chemistry, biochemistry, and biophysics.

Top concepts

Publications per year

2016–2018

2

Publications

2

Spectrophotometric method for fast quantification of ascorbic acid and dehydroascorbic acid in simple matrix for kinetics measurements

Braulio Gómez Ruiz, Stéphanie Roux, Francis Courtois et al. · Food Chemistry · 2016 · 50 citations · Full text

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Kinetic modelling of ascorbic and dehydroascorbic acids concentrations in a model solution at different temperatures and oxygen contents

Braulio Gómez Ruiz, Stéphanie Roux, Francis Courtois et al. · Food Research International · 2018 · 42 citations · Full text

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