Statistics
Publications
1
Citations
10
H-Index
1
Active since
2021
Affiliations
Olesya Byazrova is an author at North-Caucasian Mining and Metallurgical Institute specializing in meat science, meat composition, and nutrition effects on meat traits.
Publications per year
2021–2021
1
1
The use of chickpea flour in the minced meat products formula
A.S. Dzhaboeva, Olesya Byazrova, Z.T. Baeva et al. · E3S Web of Conferences · 2021 · 10 citations · Full text
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