Aoife O'Leary

Occurrence of Campylobacter in retail foods in Ireland

Paul Whyte, Kevina McGill, D. Cowley et al. · International Journal of Food Microbiology · 2004 · 171 citations

Retail Foods, Foodborne Illness, Food Microbiology +6

Comparison of disc diffusion and epsilometer (E-test) testing techniques to determine antimicrobial susceptibiliy of Campylobacter isolates of food and human clinical origin

Kevina McGill, Lorraine Kelly, Robert H. Madden et al. · Journal of Microbiological Methods · 2009 · 32 citations

Antimicrobial Susceptibility, Microbial Contamination, Human Clinical Origin +12

Antibiotic resistance of retail food and human <i>Campylobacter</i> isolates on the island of Ireland from 2001–2002

Kevina McGill, D. Cowley, Lynn Moran et al. · Epidemiology and Infection · 2006 · 22 citations · Full text

Genotypic characterisation and cluster analysis of Campylobacter jejuniisolates from domestic pets, human clinical cases and retail food

Els Acke, C. Carroll, Aoife O'Leary et al. · Irish Veterinary Journal · 2011 · 14 citations · Full text

Pulsed Field Gel Electrophoresis typing of human and retail foodstuff Campylobacters: An Irish perspective

Aoife O'Leary, Paul Whyte, Robert H. Madden et al. · Food Microbiology · 2010 · 13 citations

Retail Foodstuff Campylobacters, Irish Perspective, Pathogen Detection +10