Emil Tîrziu

Phytochemical Profile and Microbiological Activity of Some Plants Belonging to the Fabaceae Family

Diana Obiștioiu, Ileana Cocan, Emil Tîrziu et al. · Antibiotics · 2021 · 64 citations · Full text

Life Sciences, Microbiology, Plant Sciences +13

Occurrence and Antimicrobial Susceptibility Profile of <i>Salmonella</i> spp. in Raw and Ready-To-Eat Foods and <i>Campylobacter</i> spp. in Retail Raw Chicken Meat in Transylvania, Romania

Emil Tîrziu, Gabriel Bărbălan, Adriana Morar et al. · Foodborne Pathogens and Disease · 2020 · 48 citations · Full text

Agriculture, Food Science, Food Microbiology +13

Multidrug Resistant Coagulase-Positive Staphylococcus aureus and Their Enterotoxins Detection in Traditional Cheeses Marketed in Banat Region, Romania

Adriana Morar, Alexandra Ban-Cucerzan, Viorel Herman et al. · Antibiotics · 2021 · 38 citations · Full text

Agriculture, Food Science, Microbiology +17

Diversity of Monofloral Honey Based on the Antimicrobial and Antioxidant Potential

Anca Hulea, Diana Obiștioiu, Ileana Cocan et al. · Antibiotics · 2022 · 32 citations · Full text

Agriculture, Food Science, Microbiology +15

Environmental Occurrence and Antibiotic Susceptibility Profile of Listeria monocytogenes at a Slaughterhouse Raw Processing Plant in Romania

Claudia Sala, Adriana Morar, Emil Tîrziu et al. · Journal of Food Protection · 2016 · 29 citations

Agriculture, Food Science, Microbiology +17