Statistics
Publications
2
Citations
34
H-Index
2
Active since
2014
Sylvie Assoi is an author at Agricultural Research Service specializing in agriculture, food chemistry, and fruit science.
Publications per year
2014–2016
2
2
Functionality and yield of pectin extracted from Palmyra palm ( Mart) fruit
Sylvie Assoi, Koffi Konan, Lloyd T. Walker et al. · LWT · 2014 · 23 citations · Full text
Agriculture, Agronomy, Food Science +17
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