Jieyu Dai

MdHB1 down-regulation activates anthocyanin biosynthesis in the white-fleshed apple cultivar ‘Granny Smith’

Yonghua Jiang, Cuihua Liu, Dan Yan et al. · Journal of Experimental Botany · 2017 · 101 citations · Full text

Engineering, Genetics, Plant Biochemistry +18

PpePL1 and PpePL15 Are the Core Members of the Pectate Lyase Gene Family Involved in Peach Fruit Ripening and Softening

Ze Xu, Jieyu Dai, Tongyang Kang et al. · Frontiers in Plant Science · 2022 · 28 citations · Full text

Selection and Validation of Reliable Reference Genes for Gene Expression Studies in Different Genotypes and TRV-Infected Fruits of Peach (Prunus persica L. Batsch) during Ripening

Ze Xu, Jieyu Dai, Weijing Su et al. · Genes · 2022 · 25 citations · Full text

A novel NAC transcription factor, PpNAP6, is involved in peach ripening by activating ethylene synthesis

Jieyu Dai, Ze Xu, Yuting Xu et al. · Postharvest Biology and Technology · 2023 · 22 citations

Plant Molecular Biology, Biosynthesis, Ethylene Synthesis +10

NAC Transcription Factor PpNAP4 Promotes Chlorophyll Degradation and Anthocyanin Synthesis in the Skin of Peach Fruit

Jieyu Dai, Ze Xu, Zhouheng Fang et al. · Journal of Agricultural and Food Chemistry · 2024 · 18 citations