Ali Saei

Cropping effects on the loss of apple fruit firmness during storage: The relationship between texture retention and fruit dry matter concentration

Ali Saei, D.S. Tustin, Zabihollah Zamani et al. · Scientia Horticulturae · 2011 · 78 citations

Agriculture, Agronomy, Horticultural Sciences +16

Expression analysis of anthocyanin biosynthesis key regulatory genes involved in pomegranate (Punica granatum L.)

Sepideh Rouholamin, Bahman Zahedi, Farhad Nazarian‐Firouzabadi et al. · Scientia Horticulturae · 2015 · 46 citations

Life Sciences, Plant Biology, Plant Sciences +13

A chromosome‐scale assembly of the bilberry genome identifies a complex locus controlling berry anthocyanin composition

Chen Wu, Cecilia Deng, Elena Hilario et al. · Molecular Ecology Resources · 2021 · 45 citations

Life Sciences, Genetics, Plant Sciences +12

Preferentially enhancing anti-cancer isothiocyanates over glucosinolates in broccoli sprouts: How NaCl and salicylic acid affect their formation

Azadeh Esfandiari, Ali Saei, Marian J. McKenzie et al. · Plant Physiology and Biochemistry · 2017 · 35 citations

Agriculture, Food Science, Oncology +8

Expression of MdCCD7 in the scion determines the extent of sylleptic branching and the primary shoot growth rate of apple trees

Toshi Foster, Susan Ledger, Bart Janssen et al. · Journal of Experimental Botany · 2017 · 25 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +16