Olga Tsiftsoglou

Lignans and indole alkaloids from the seeds of <i>Centaurea vlachorum</i> Hartvig (Asteraceae), growing wild in Albania and their biological activity

Entela Hodaj, Olga Tsiftsoglou, Sokol Abazi et al. · Natural Product Research · 2016 · 35 citations

Biological Activity, Biology, Biochemistry +10

Effects of Cornus and Its Mixture with Oregano and Thyme Essential Oils on Dairy Sheep Performance and Milk, Yoghurt and Cheese Quality under Heat Stress

Konstantinos Kalaitsidis, Erasmia Sidiropoulou, Olga Tsiftsoglou et al. · Animals · 2021 · 30 citations · Full text

Nutrition, Dairy Sheep Performance, Lactation +15

Antioxidant Activity and Chemical Composition of Essential Oils of some Aromatic and Medicinal Plants from Albania

Entela Hodaj-Çeliku, Olga Tsiftsoglou, Lulëzim Shuka et al. · Natural Product Communications · 2017 · 29 citations · Full text

Food Preservatives, Chemical Compositions, Herbal Medicine +10

Chemical Constituents and Anticancer Activities of the Extracts from Phlomis × commixta Rech. f. (P. cretica × P. lanata)

Michalis K. Stefanakis, Olga Tsiftsoglou, Pavle Mašković et al. · International Journal of Molecular Sciences · 2024 · 16 citations · Full text

Phytochemical Analysis of the Aerial Parts of Campanula pelviformis Lam. (Campanulaceae): Documenting the Dietary Value of a Local Endemic Plant of Crete (Greece) Traditionally Used as Wild Edible Green

Olga Tsiftsoglou, George Lagogiannis, Antonia Psaroudaki et al. · Sustainability · 2023 · 15 citations · Full text

Nutrition, Botany, Nutraceutical Ingredient +16