Sara Siahmansour is an author at Lorestan University specializing in food quality, botany, and food preservation.
Top concepts
BotanyFood QualityHealthFood SafetyFood StorageFood ChemistryPlant PathologyFood PreservationFood Preservatives
Publications per year
2021–2022
2
2
Abdollah Ehtesham Nia, Shirin Taghipour, Sara Siahmansour · Food Chemistry · 2021 · 100 citations
Abdollah Ehtesham Nia, Shirin Taghipour, Sara Siahmansour · South African Journal of Botany · 2022 · 26 citations · Full text
Rows per page
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