Concepedia

Wan Mei Leong

WM

2

Publications

53

Citations

2

H-Index

2013

Active since

Affiliations

University of Wisconsin–Madison(Current)

Wisconsin Department of Agriculture Trade and Consumer Protection

Wan Mei Leong is an author at University of Wisconsin–Madison specializing in food microbiology, foodborne pathogens, and public health.

Top concepts

MicrobiologyPublic HealthFood MicrobiologyFoodborne PathogensFood Safety

Publications per year

2013–2014

2

Publications

2

Growth of Listeria monocytogenes, Salmonella spp., Escherichia coli O157:H7, and Staphylococcus aureus on Cheese during Extended Storage at 25°C

Wan Mei Leong, Renae Geier, Sarah K. Engstrom et al. · Journal of Food Protection · 2014 · 41 citations

Microbial Contamination, Foodborne Pathogens, Listeria Monocytogenes +8

Thermal Tolerance Characteristics of Non-O157 Shiga Toxigenic Strains of Escherichia coli (STEC) in a Beef Broth Model System Are Similar to Those of O157:H7 STEC

Akhila Vasan, Wan Mei Leong, Steve Ingham et al. · Journal of Food Protection · 2013 · 12 citations

Microbial Hazard, Foodborne Pathogens, Thermal Tolerance Characteristics +6

Rows per page

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